Handcrafted - Meat Curry Dry Curry Paste Kit

Meat Curry Paste

Versatile Malaysian Flavour

What you get:

• Curry paste for 1.5kg of protein
• Based on our popular restaurant lamb curry recipe

Suitable for:

• Meat dishes (lamb, beef, chicken)
• Vegetable curries

How to cook:

1. Mix paste with water or coconut cream
2. Sauté with oil until fragrant
3. Add protein or veg (up to 2kg)
4. Simmer with water or coconut cream until cooked

Cooking tip: Adjust liquid for your preferred curry thickness

Freshness Guarantee: Made to order and dispatched weekly

Allergy notice: Prepared in a shared kitchen. May contain traces of other ingredients.

Delivery Information - Sydney Metro delivery via courier. You may also opt to pick up in Kogarah by prior arrangement or at Concord Hospital Market, typically on the last Thursday of each month at lunchtime.