Jackie, I made chicken rendang using your mild rendang dry curry paste and it was absolutely delicious.

I seriously don’t know how you do it. The taste is amazing!!!

And so easy to use. Wow!

I know you probably receive a lot of messages but I just wanted you to know that we love your new dry curry kit!

It’s so authentic and interesting in taste, I feel like I'm there in Malaysia tasting the real thing! Haha! Thank you for your energy in creating this!

PS: It states on the cover to put near 2kg of protein but I mix it up with chicken and lots of veges including potatoes, peas etc…It’s so adaptable….soo tasty and healthy!

Oh my goodness Jackie - everyone went crazy over the curries!!! You’ll probably get some orders from tonight’s dinner.

Thanks it was so delicious. A guy who has moved to Sydney in the last six months said it is the best food he’s eaten since leaving Singapore!

I just follow your instructions in preparation of the curry dish and I am pleased that the presentation has gone a few levels up!!! Many thanks

Your rendang dry paste is absolutely amazing!! So easy and the aroma permeates to my neighbours. Thank you for making my life so much easier. I'm a pro now.

The cooking was easy as a breeze.
The Chicken Rendang was divine.

(Re: Laksa Nyonya Paste) So good, definitely better than any restaurant. So glad I ordered two packets.

You kindly gave me a sample made with your curry paste. I had the curries tonight.

I just had to write to say thanks because they were amazing. Absolutely delicious!

Love your curry paste. I cooked the meat curry (paste) with chicken. Was delicious.

By the way, made your kaffir lime chicken the other day... was really delicious, thank you so much

I used the beef this time. I don’t know how you do it... it was scrumptious! Thank you, Jackie.

This is the result of your dried Kaffir Lime Spice pack. Thank you for making my life easier and Steve’s tummy happier. Yummmyyy!!!

I want to order the dry hot rendang kit again. I used it to make rendang last week. Thank you. Your kit made it so easy.

I made the Sambal Belachan using your dry curry paste kit yesterday & OMG, it was so aromatic....the sambal really tastes super-duper delicious! It’s so versatile that it can be enjoyed with rice or noodles. Thank you, Jackie.

...the mild rendang and meat curry are definitely the best curries I’ve ever had!! I’m planning to order some soon for my uni house and can’t wait to start cooking with them too.

I just ordered more laksa paste from your website... We love your laksa paste so much and eat it often! We had laksa for lunch today so delicious!

I can't believe how flavorful that curry was, your dry paste is definitely amazing. I can't wait to try the other four dry curry pastes too.

David J & I cooked up your wonderful curries (dry paste) last night. Rendang, Satay Chicken with Rice, veggies & dumplings. What a feast! Just wanted to let you know

The rendang paste was fantastic!!

Yesterday I cooked kaffir lime chicken using your dry paste, the first paste of yours that I've used. I cooked it in my multi cooker after sauteing the rehydrated ingredients. 

The dish turned out surprisingly aromatic and tasted splendid. Hubby even praised the paste/dish a couple of times, something he does not normally freely do. Thanks! 

Omg, just having Jackie's meat curry tonight. It's delicious!

It tastes soooo good and it's incredibly easy.

I won't eat Malaysian at Restaurants anymore

Amazingly good, love it. So much flavour in one bag

Omg, Jackie's rendang sauce is so good and aromatic. I'm making it now and it smells divine.

They are so delicious, and so easy to use - I’ll be showing them to family to try :)

Just used your spicy rendang paste, the big one I bought was for my family. Everyone loves it!! It was very delicious.

Good morning.

My husband gave me less than 24 hours’ notice for a dinner guest. Made Nasi Lemak with beef rendang and chicken curry, using your pastes @Jackie M. Husband declared it was the best rendang I've ever cooked!

I managed to get mutton pieces on the bone from the Butcher in an Asian Grocery shop. I made a mutton curry using JackieM 's Dry Curry Paste (Meat Curry).

I cooked the curry over a simmering stove for an hour to allow the meat to tenderise. The curry was really delicious. It was so scrumptious that it was good enough for a king! (Hahaha, if he likes curry). Thank you, Jackie for your hard work creating the Dry Curry Paste.